Alcohol-Free wine and dine evening

Celebrate Dry January with a unique evening where indulgence takes center stage, completely alcohol-free and truly unforgettable.

On Wednesday, January 21, 2026, we invite you to explore the world of alcohol-free sophistication. During our exclusive alcohol-free wine and food evening, you’ll enjoy a thoughtfully crafted 4-course dinner where seasonal ingredients, inventive textures, and refined flavors come together in perfect harmony.

Each course is paired with a premium alcohol-free wine selection, carefully chosen to elevate your dining experience. No alcohol, yet all the culinary indulgence, making Dry January a truly memorable occasion.

For this special evening, we are delighted to welcome Jan Rutten, owner of wine importer Het Proefstation in Haarlem. Jan is a true pioneer in the world of alcohol-free wines and gourmet wine alternatives.

With over eight years of experience and a collection of more than 70 alcohol-free wines, ciders, and cocktails, he knows exactly how to elevate a dish without alcohol. During the evening, Jan will take you on a fascinating journey into his world, showing how premium alcohol-free wines are crafted, exploring the styles and techniques behind them, and most importantly, revealing how to create the perfect pairing with our carefully curated menu.

An inspiring experience for both seasoned connoisseurs and curious food lovers alike.

Date: Wednesday, January 21, 2026
Time: Between 5:30 PM and 7:30 PM
All-In Price: €130
(includes amuse-bouche, bread, aperitif, water, coffee, and friandises)

Book your spot today and experience an unforgettable evening of exquisite, alcohol-free dining—a night full of flavors and delights you won’t soon forget.